Delish Dish - Thursday, May 1
Premium pasta line revamped by Italian firm, featuring the Beckham relatives as spokespersons for brand image.
Get ready to make some mouthwatering Italian-American cuisine with Barilla Al Bronzo pasta and Brooklyn Peltz Beckham's inspiration!
Barilla, America's favorite pasta brand, has brought celebrity chef and food enthusiast Brooklyn Peltz Beckham front and center for their refreshed Al Bronzo line. Let's use their exceptional quality bronze-cut pasta to create a magnificent Sunday Sauce to indulge in!
Ingredients:
For the Sunday Sauce:- 2 tablespoons olive oil- 1 big onion, chopped- 4 smashed garlic cloves- 2 San Marzano tomato cans (28 oz each)- 1 can tomato paste (6 oz)- 1 pound meaty Italian sausages, sliced- 1 pound beef braciole (rolled beef with flavorful fillings)- 1 pound pork neck bones or ribs- Salt, black pepper, parsley, basil, and oregano to taste- 1/2 cup red wine (optional)- Water as necessary
For the Pasta:- 1 pound Barilla Al Bronzo pasta (like Rigatoni or Penne)
Instructions:
Making the Sunday Sauce1. Warm Oil: In a large pot, heat the olive oil over medium heat.2. Sauté Onions & Garlic: Add the chopped onion and cook until it’s transparent, about 7-10 minutes. Then add the smashed garlic and cook another 2 minutes until fragrant.3. Brown Tomato Paste: Put in the tomato paste and cook around 5 minutes, stirring frequently.4. Booze (if wanted): Pour in the red wine (if using) and cook for 2-3 minutes, scraping up any brown bits.5. Add Tomatoes & Meats: Toss in the San Marzano tomatoes, sliced sausages, beef braciole, and pork neck bones. Season with salt, pepper, parsley, basil, oregano, and more.6. Simmer Away: Bring the sauce to a simmer, lower the heat, and let it cook for at least 3 hours or until the meat is tender.
Cooking the Al Bronzo Pasta1. Boiling Water: Bring a large pot of salted water to a roaring boil.2. Cooking Moon: Add the Al Bronzo pasta and cook as per the package instructions until al dente.3. Stash Reserves: Reserve some pasta water before draining the pasta.
Serve it Up1. Mingle the Pastas: Toss the cooked pasta into the Sunday Sauce. Need more liquid? Add some of your reserved pasta water to reach the ideal consistency.2. Plate It: Serve hot, garnished with extra herbs if preferred.
This traditional Sunday Sauce harmonizes perfectly with Barilla Al Bronzo pasta, offering the tastes of classic Italian-American dishes. While Brooklyn Peltz Beckham's personal recipe isn't directly provided, experiment with your own tweaks and spices to create a dish that embodies his culinary flair!
Pasta for Sauce Lovers - Indulge in the awesomeness of sauce-gripping Al Bronzo pasta!
- This traditional Sunday Sauce recipe, made with San Marzano tomatoes, Italian sausages, beef braciole, pork neck bones, and various herbs, is a perfect match for business partner Barilla's quality bronze-cut pasta, a delicious addition to any finance-smart lifestyle, food-and-drink enthusiasts will enjoy.
- The Al Bronzo line, recently refreshed by Barilla and fronted by celebrity chef and food enthusiast Brooklyn Peltz Beckham, offers a variety of pasta shapes like Rigatoni or Penne that are ideal for cooking and savouring recipes like the Al Bronzo Pasta with Sunday Sauce.
- When preparing meals, one's business should not only focus on finances but also on the quality of food and taste, making it essential to follow recipes like the Al Bronzo Pasta with Sunday Sauce for an appealing lifestyle that pleases both the appetite and palate.
